Menu

Mountain plate

charcuterie and cheeses To share: 10 €/ person, minimum 2 person

Beef filet with mushrooms sauce

Seasonal salad, cheese-gratinated focaccia and Speck ham

Pork ribs with Cajun sauce

Pasta of the day

Herbs roasted Saint Marcellin cheese, salad, potatoes and cured meats

Vegetables

Potatoes

Salad

chocolate cake

panna cotta with speculums or blueberry coulis

Vanilla creme brulée

Coffee and Amaretto Tiramisu

with Amaretto alcool

Génépi or chartreuse Ice cream cup

Ice cream with Génépi or Chartreuse local alcohol

Fresh fruits salad with a scoop of sorbet

Cheese plate

fondue or raclette

to share with 2 adults

Cheese ravioli with ham

Racliflette

potatoes, onions, bacon, cream and raclette cheese

1 ball of ice cream

La montagnarde

mixed local cheeses / minimum 2 persons/ price for 1 pers/ served with bread and salad

fondue with porcini mushrooms

minimum 2 persons / price for 1 pers served with bread and salad

Raw milk Raclette

minimum 2 persons/ price for 1 pers served with potatoes and salad.

Smocked Raclette

minimum 2 persons/ price for 1 pers/ served with potatoes and salad.

wild garlic Raclette

minimum 2 persons/ price for 1 pers/ served with potatoes and salad.

Tartiflette

bacon, onions, cream, potatoes, white wine, herbs and Reblochon cheese ( caw cheese)

Tartichèvre

Tartiflette + goat cheese

Racliflette

Tartiflette + Raclette cheese ( caw cheese)

Artisanal cheese ravioli with mushroom

charcuterie

potatoes

Salad

vegetables